Midweek fall meals

When the weather gets cooler nothing is better than warm and comforting recipes. Discover quick dinners, healthy, satisfying soups and midweek meals to prepare ahead.

Quick Autumn Dinner Recipes

Soups to warm you up

Cook now, eat later

When you have a busy week coming up, prepare time-saving recipes in advance. Soups, stews, casseroles and lasagne are popular comfort food recipes that can be frozen and reheated when needed. In general, cooked food can be frozen for up to 1-2 months. Use the Slow Cook mode to prepare ahead some autumn favourites to enjoy during the week.

Slow Cook mode

Make-ahead midweek dinners

Autumn vegetables and fruits

Cauliflower, broccoli, parsnips, spinach, sweet potatoes, cabbages and mushrooms are just some of the rich autumn harvest. Combine these seasonal vegetables with beans, lentils, quinoa or millet for a complete and satisfying meal. Use autumn fruits, such as pears, quince or orange to create warming desserts, perfect for the coldest days.

Meat-free fall dinners

Warm fruit desserts that are quick to prep