Devices & Accessories
Apple and Blackberry Pudding
Prep. 25 min
Total 1 h 15 min
8 portions
Ingredients
-
unsalted butter plus extra for greasing170 g
-
whipping cream250 g
-
golden caster sugar220 g
-
large eggs3
-
plain flour300 g
-
cooking apples peeled, cored and cut in slices (1 cm)500 g
-
fresh blackberries250 g
-
single cream (optional) for serving200 g
Difficulty
easy
Nutrition per 1 portion
Protein
7.3 g
Calories
2449 kJ /
585 kcal
Fat
33 g
Carbohydrates
64.8 g
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The Apple of My Eye
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UK and Ireland
UK and Ireland
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