Apple and Blackberry Pudding

Apple and Blackberry Pudding

3.9 9 ratings

Prep. 25 min

Total 1 h 15 min

8 portions

Ingredients

unsalted butter plus extra for greasing
170 g
whipping cream
250 g
golden caster sugar
220 g
large eggs
3
plain flour
300 g
cooking apples peeled, cored and cut in slices (1 cm)
500 g
fresh blackberries
250 g
single cream (optional) for serving
200 g

Difficulty

easy

Nutrition per 1 portion

Protein 7.3 g

Calories 2449 kJ / 585 kcal

Fat 33 g

Carbohydrates 64.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

The Apple of My Eye 7 Recipes
UK and Ireland

You might also like...

Show all

Chocolate Ice Cream

12 h

Lemon Posset

2 h 40 min

Strawberry Bavarois

6 h

Tiramisu

5 h 20 min

Strawberry and White Chocolate Mousse Dessert

4 h 30 min

Fruit Ice Cream

5 min

Eton Mess Parfait with a Fresh Berry Sauce

9 h

Raw Chocolate, Raspberry and Macadamia Bars

2 h 55 min

Individual Eton Mess Cheesecakes

3 h 15 min

Lemon Tiramisu

6 h 25 min

Clotted Cream and Strawberry Ice Cream

24 h

Semifreddo with Marsala and Amaretti

6 h 45 min

Show all