Pears in red wine

Pears in red wine

5.0 12 ratings

Prep. 15 min

Total 3 h 20 min

6 portions

Ingredients

soft, light-bodied red wine (e.g. Beaujolais or Dolcetto)
500 g
sugar
100 g
honey
1 tsp
cinnamon quills
2
whole cloves
3
ripe pears peeled, cut into quarters and cores removed
800 g

Difficulty

easy

Nutrition per 1 portion

Protein 1 g

Calories 853 kJ / 204 kcal

Fat 0 g

Fibre 3.7 g

Carbohydrates 36 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Fabulous Flavour on Every Level 72 Recipes
Australia and New Zealand

You might also like...

Show all

Peanut butter and chocolate custard (TM6)

15 min

Raspberry and vanilla marshmallows

2 h 15 min

Pistachio and chocolate kataifi slice

12 h 45 min

Birthday present cake

4 h

Mini lemon curd tarts

2 h 20 min

Mini French apple cakes

1 h 35 min

Cheesecakes in jars

4 h

Chocolate ice cream

24 h 20 min

Raw chocolate snaps

1 h 5 min

Harlequin custard (TM6)

15 min

Passionfruit gummies

1 h 25 min

Banana tofu ice cream

10 min

Show all