Devices & Accessories
Globe artichokes with lemon garlic butter
Prep. 10 min
Total 1 h
6 portions
Ingredients
Artichokes
-
globe artichokes (see Tips)6 - 8
-
lemon juice only½
-
water1000 g
Lemon garlic butter
-
lemons zest only of 1 lemon, plus 80 g of lemon juice (approx. 2 lemons)2
-
garlic cloves2 - 3
-
vegan butter (see Tips)300 g
Difficulty
easy
Nutrition per 1 portion
Protein
6.6 g
Calories
1191.6 kJ /
283.7 kcal
Fat
23.4 g
Fibre
15.7 g
Carbohydrates
4.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Plant to Plate
120 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Show allAussie potato salad
1 h 30 min
Community fave brown rice salad
55 min
Mini chicken kyivs
45 min
Sweetcorn fritters with chilli jam and avocado cream
1 h 5 min
Samosas
1 h 35 min
Vegetable spring rolls
1 h 10 min
Onion bhaji
45 min
Asian crab cakes with wasabi mayonnaise
1 h 30 min
Chicken Katsu Sandwich Sushi (Onigirazu)
1 h 30 min
Bacon and spring onion potato salad
1 h 5 min
Shiraz and black pepper pate
3 h
Shichimi togarashi seasoning
1 h 10 min