Devices & Accessories
Sri Lankan spicy sauce
Prep. 15 min
Total 2 h 30 min
400 g
Ingredients
-
white sugar200 g
-
white vinegar900 g
-
garlic powder30 g
-
ground ginger30 g
-
Kashmiri chilli powder to taste40 g
-
sea salt2 tsp
-
fresh peaches stones removed and cut into eighths900 g
Difficulty
easy
Nutrition per 400 g
Sodium
3868.9 mg
Protein
20.8 g
Calories
6973.9 kJ /
1666.8 kcal
Fat
9.2 g
Fibre
35.4 g
Saturated Fat
2.8 g
Carbohydrates
353.8 g
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Australia and New Zealand
Australia and New Zealand
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