Skip to main content Search
Turkey breast roulade with apple and sage stuffing

Turkey breast roulade with apple and sage stuffing
4.3 23 ratings
Prep. 20 min
Total 1 h 10 min
4 portions
Sign up for free

Ingredients

Apple sage stuffing
  • garlic cloves
    2
  • brown onion (approx. 150 g), cut into halves
    1
  • butter
    40 g
  • Granny Smith apples core removed and cut into eighths
    2
  • fresh sage leaves
    8
  • verjuice or white wine vinegar
    1 tbsp
  • day old bread (approx. 3-4 slices) torn into pieces (3 cm)
    160 g
  • sea salt to taste
    2 pinches
  • ground black pepper to taste
    2 pinches
Turkey roulade
  • skinless turkey breast fillets
    4
  • sea salt
    1 - 2 pinches
  • ground black pepper
    1 - 2 pinches
  • water
    700 g

Difficulty

medium

Nutrition per 1 portion

Sodium 1384.1 mg
Protein 95 g
Calories 2947 kJ / 702 kcal
Fat 23 g
Fibre 6.2 g
Saturated Fat 9.1 g
Carbohydrates 26 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Festive Flavour 105 Recipes
Australia and New Zealand
Savoury Christmas 19 Recipes
Australia and New Zealand

You might also like...

Show all

Pork vindaloo

4.0(50)

2sa 20 dk

Coq au vin blanc with mashed potato

4.3(224)

1sa 50 dk

Chicken meatballs in smoky tomato and eggplant sauce

4.1(194)

50 dk

Woodys "no butter" butter chicken

4.3(421)

40 dk

Creamy beef curry

4.7(443)

1sa 15 dk

Chinese pork with vegetables

4.4(359)

1sa 20 dk

Beef and feta koftas

4.4(18)

1sa 30 dk

Slow-cooked lamb curry with cucumber mint couscous

4.0(39)

9sa

Chicken and spinach enchiladas

4.7(1.1K)

40 dk

Sliders with sunflower sauce

4.4(7)

40 dk

Pine nut and currant rissoles (Mark LaBrooy)

4.7(99)

55 dk

Chicken chasseur (Skinnymixers)

4.3(486)

1sa 50 dk

 Show all