Meat feast pizza

4.6 16 ratings

Prep. 15 min

Total 1 h 30 min

48 slices

Ingredients

Pizza dough

warm water
330 g
white sugar
1 ½ tsp
dried instant yeast
2 tsp
baker's flour
600 g
extra virgin olive oil plus extra to grease
30 g
sea salt
1 ½ tsp

Beef topping

extra virgin olive oil
20 g
garlic cloves
2
brown onions cut into wedges (3-4 cm)
100 g
beef mince
250 g

Assembly

fine semolina to dust
pizza sauce of choice (e.g. passata or barbecue or barbecue sauce)
9 tbsp
pepperoni (hot salami) chopped or shredded
100 g
bacon cooked and cut into 3 cm pieces
100 g
onion thinly sliced
½
cheddar cheese grated
100 g

Difficulty

easy

Nutrition per 1 slice

Sodium 136.9 mg

Protein 3.8 g

Calories 416.9 kJ / 99.6 kcal

Fat 4.8 g

Fibre 0.5 g

Saturated Fat 1.6 g

Carbohydrates 10 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Pizza Oven 28 Recipes
Australia and New Zealand

Stack up the savings 126 Recipes
Australia and New Zealand

Thermomix® Everyday - Winter 2025 sneak peek 11 Recipes
Australia and New Zealand

You might also like...

Show all

Mezze spread: eggplant dip, bulgur salad, harissa grilled chicken

1 h 30 min

Shredded chicken noodle salad with green miso (Diabetes)

35 min

BBQ chicken pizza

1 h 30 min

Slow roasted lamb shoulder and fennel with agrodolce dressing

5 h 15 min

Lamb kleftiko

4 h

Veal pizzaiola

40 min

Neroli Pichy's Pork belly with pickled apple and walnut salad

2 h

Mexican cottage pie

1 h 30 min

Chorizo meatballs and potato stew (Skinnymixers)

40 min

Crumbed cutlets with cauliflower purée (Post-natal)

40 min

Sous-vide rare beef steak with béarnaise sauce

2 h 20 min

Seared steak and rocket salad

20 min

Show all