Coleslaw (Thermomix® Cutter)

Coleslaw (Thermomix® Cutter)

4.5 18 ratings

Prep. 10 min

Total 10 min

4 portions

Ingredients

white cabbage thickest part of the core removed, cut into 1–2 wedges that fit through feeder tube
200 g
red onion (approx. ½ onion - optional)
60 g
carrot trimmed and peeled
100 g
green apple unpeeled, cored and cut into wedges (or cut to fit through feeder tube)
100 g
sea salt to taste
ground black pepper to taste
mayonnaise (see Tips)
3 tbsp

Difficulty

easy

Nutrition per 1 portion

Sodium 92.8 mg

Protein 1.2 g

Calories 504.4 kJ / 120.6 kcal

Fat 8.7 g

Fibre 2.9 g

Saturated Fat 1.2 g

Carbohydrates 10.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thermomix® Cutter 27 Recipes
Australia and New Zealand

Thermomix® Cutter welcome book 20 Recipes
Australia and New Zealand

You might also like...

Show all

Chicken Katsu Sandwich Sushi (Onigirazu)

1 h 30 min

Crunchy carrot salad

10 min

Pan-fried Brussels sprouts with tonnato sauce

25 min

Xian rou bao zi (steamed pork buns)

2 h 30 min

Char siu bao pork buns

6 h 35 min

Peanut and soba noodle slaw

20 min

Crispy rice chicken salad with satay sauce

1 h

Turmeric lime chicken skewers

1 h 30 min

Spinach and rocket salad with cream cheese dressing

30 min

Oysters Mignonette

5 min

Steamed scallops with cauliflower and truffle purée

35 min

Greek cabbage salad

5 min

Show all