Jalapeño and lime chicken burger with corn smash (MEATER+®)

Jalapeño and lime chicken burger with corn smash (MEATER+®)

4.5 18 ratings

Prep. 25 min

Total 1 h 15 min

4 portions

Ingredients

Chicken burgers

jalapeño chilli trimmed, deseeded and cut into halves
1
garlic cloves
3
olive oil
1 tbsp
salt
1 tsp
fresh coriander (approx. 2 bunches), leaves only
40 g
lime juice
2 tbsp
skinless chicken breast fillets (approx. 720 g), cut into halves horizontally
2

Corn smash

olive oil
1 tbsp
brown onion cut in quarters
90 g
garlic clove
1
frozen corn kernels
250 g
sour cream
50 g
salt
½ tsp

Assembly

radishes trimmed and cut into very thin slices
3
fresh coriander leaves only, to serve
pickled jalapeño chillies cut into slices
4 tsp
lime juice
1 tbsp
olive oil for frying
bread rolls cut into halves horizontally
4
avocado flesh only, cut into thin slices
1
rocket to serve

Difficulty

easy

Nutrition per 1 portion

Sodium 1295 mg

Protein 48.2 g

Calories 2520.8 kJ / 600 kcal

Fat 31.3 g

Fibre 6.4 g

Saturated Fat 7.1 g

Carbohydrates 29 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

MEATER+® 15 Recipes
Australia and New Zealand

You might also like...

Show all

Meatballs with white wine mushroom sauce

35min

Meat feast pizza

1h 30min

Individual chicken wellingtons with mustard tarragon sauce

1h 35min

Zurich-style veal strips with potatoes

2h 50min

Sweet and spicy beef short ribs with polenta

4h 25min

Aussie meat pies

2h

Salami, pea and corn fritters

40min

Sticky drumettes

2h 45min

Malay-style coconut chicken (MEATER+®)

25h 40min

Beef cheek Bourguignon

5h 25min

Moroccan lamb meatballs with batbout flatbreads

1h 50min

Sunday lamb roast (MEATER®)

1h 55min

Show all