
Devices & Accessories
Focaccia med løg
Prep. 20 min
Total 2 h
16 stykker
Ingredients
Dej
-
olivenolie20 g
-
hvedemel600 g
-
gær smuldret30 g
-
vand380 g
-
sukker1 knivspids
-
salt1 tsk
Topping
-
ekstra jomfruolivenolie40 g
-
vand40 g
-
salt1 ½ tsk
-
løg skåret i halve300 - 350 g
Nutrition per 1 stykke
Calories
190 kcal /
797 kJ
Protein
5 g
Fat
6 g
Carbohydrates
28 g
Fibre
1.8 g
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Min Kogebog
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Min Kogebog
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International
International