Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Dej
- 20 g olivenolie
- 600 g hvedemel
-
30
g gær, smuldret
or 3 tsk tørgær (12 g) - 380 g vand
- 1 knivspids sukker
- 1 tsk salt
Topping
- 40 g ekstra jomfruolivenolie
- 40 g vand
- 1 ½ tsk salt
- 300 - 350 g løg, skåret i halve
- Nutrition
- per 1 stykke
- Calories
- 797 kJ / 190 kcal
- Protein
- 5 g
- Carbohydrates
- 28 g
- Fat
- 6 g
- Fibre
- 1.8 g
Alternative recipes
Show allPortugisisk brød (Pão de água)
3 Std. 30 Min
Burgerboller
No ratings
Sandwichbrød
3 Std.
Nem brioche
No ratings
Proteinrigt bananbrød
No ratings
Pitabrød
2h
Courgette- og gulerodsbrød med kerner
No ratings
Blomsterbrød
1h 5min
Æblehorn
No ratings
Hytteostbrød
No ratings
Kanelvafler
No ratings
Ciabatta
No ratings