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Ingredients
- 900 g vand
- 200 g kartofler, skåret i stykker (3 cm)
- 150 g mælk
- 10 g citronsaft, friskpresset
- 30 g gær
- 1 tsk sukker
- 450 g glutenfrit mel
- 50 g tapiokamel
- 25 g quinoamel
- 1 tsk salt
- 20 g ekstra jomfruolivenolie, plus ekstra til smøring
- 1 spsk sorte sesamfrø (optional)
- Nutrition
- per 1 stykke
- Calories
- 1032 kJ / 246 kcal
- Protein
- 4 g
- Carbohydrates
- 48 g
- Fat
- 3 g
- Saturated Fat
- 1 g
- Fibre
- 3 g
- Sodium
- 498 mg
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