A taste of South Africa

27 Recept

South Africa - The Rainbow Nation is a melting pot of cultures and flavours. The dishes are diverse from sweet to spicy they reflect a style of cooking that is unique.

Mealie bread

Mealie bread

55p

South African curry mince

South African curry mince

45p

South African yellow rice

South African yellow rice

20p

Vetkoek (fet-cook)

Vetkoek (fet-cook)

1óra 35p

Buttermilk rusks

Buttermilk rusks

29óra 25p

Malva pudding

Malva pudding

50p

Amarula coffee

Amarula coffee

10p

Jam and coconut tarts

Jam and coconut tarts

1óra 10p

Traditional bobotie

Traditional bobotie

1óra 30p

Chakalaka

Chakalaka

35p

Curry pork sosaties

Curry pork sosaties

24óra 30p

Pumpkin fritters

Pumpkin fritters

35p

Bunny chow

Bunny chow

45p

Milk tart

Milk tart

3óra

Koeksisters

Koeksisters

1óra

Piri-piri sauce

Piri-piri sauce

10p

Durban naan

Durban naan

1óra 45p

Sago custard puddings

Sago custard puddings

35p

Gluten free barbecue sauce

Gluten free barbecue sauce

50p

Baked pumpkin and beef stew

Baked pumpkin and beef stew

3óra

Samosa with fresh tomato chutney

Samosa with fresh tomato chutney

2óra

Curried green beans

Curried green beans

40p

Pumpkin and tempeh bobotie

Pumpkin and tempeh bobotie

1óra 5p

Don Pedro

Don Pedro

5p

Chilli and garlic prawns

Chilli and garlic prawns

1óra 10p

Mini cheese scones with savoury butter

Mini cheese scones with savoury butter

30p

BBQ chicken winglets

BBQ chicken winglets

1óra 15p