Dispozitive și accesorii
Lamb Moussaka
Prep 20 min.
Total 1h 30 min.
8 portions
Ingrediente
Eggplant and mince layers
-
water900 g
-
eggplant (approx. 1.5), cut into round slices (0.5 cm)750 g
-
sea salt2 ½ tsp
-
olive oil plus extra for greasing30 g
-
brown onion (approx. 150 g), cut into halves1
-
red wine30 g
-
canned chopped tomatoes400 g
-
tomato paste1 tbsp
-
ground black pepper½ tsp
-
ground cloves¼ tsp
-
ground cinnamon1 tsp
-
lamb mince broken into pieces1000 g
Béchamel topping
-
Parmesan cheese crust removed and cut into pieces (3 cm)170 g
-
unsalted butter40 g
-
plain flour40 g
-
full cream milk500 g
-
sea salt½ tsp
-
ground black pepper2 pinches
Dificultate
ușor
Valori nutritive per 1 portion
Sodiu
1150 mg
Proteine
38.6 g
Calorii
2159 kJ /
514 kcal
Grăsimi
34 g
Fibre
4 g
Grăsimi saturate
15.3 g
Carbohidrați
12.7 g
Vă place ceea ce vedeți?
Această rețetă și mai mult de alte 100 000 vă așteaptă!
Înregistrați-vă gratuit Mai multe informațiiS-ar putea să-ți placă și...
Afișare toateFamily chicken galette
1 godz. 55 min
Delish pesto nuggets
40 min
Pulled pork burger
5 godz.
Speedy bean and chorizo chilli with rice
45 min
Chicken meatballs in smoky tomato and eggplant sauce
50 min
Tandoori chicken
45 min
Beef spezzatino
1 godz. 45 min
Coq au vin blanc with mashed potato
1 godz. 50 min
Chicken with creamy vegetable sauce
35 min
Quick pulled pork in beer sauce
35 min
Pad kra pow
45 min
Lamb shanks with risoni and feta
3 godz. 50 min