Lamb spezzatino

Lamb spezzatino

4.4 83 evaluare

Prep 20 min.

Total 1h 45 min.

4 portions

Ingrediente

fresh rosemary (approx. 10 cm long), leaves only
3 sprigs
fresh thyme leaves only
3 sprigs
fresh sage leaves only
1 sprig
brown onion (approx. 150 g), cut into halves
1
garlic cloves
2
olive oil
20 g
rindless bacon rasher cut into cubes (3 cm)
70 g
lamb neck fillet cut into pieces (4 cm), seasoned with ¼ tsp salt and ½ tsp ground black pepper
750 g
carrots cut into slices (1-2 cm)
2
celery stalks cut into slices (1-2 cm)
2
Meat stock paste or Vegetable stock paste (see Tips)
2 tbsp
canned chopped tomatoes
400 g
dry white wine
200 g
water
100 g

Dificultate

ușor

Valori nutritive per 1 portion

Sodiu 823.7 mg

Proteine 43.9 g

Calorii 2064 kJ / 491.4 kcal

Grăsimi 23.4 g

Fibre 10.7 g

Grăsimi saturate 7.8 g

Carbohidrați 13 g

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De asemenea, prezentat în

Budget friendly Italian 10 rețete
Australia și Noua Zeelandă

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