Dispozitive și accesorii
Korean barbecue pork with rice salad
Prep 20 min.
Total 40 min.
4 portions
Ingrediente
Korean barbecue sauce and pork
-
water80 g
-
cornflour1 tsp
-
garlic cloves2
-
fresh long red chilli trimmed, cut into halves and deseeded if preferred1
-
piece fresh ginger peeled3 cm
-
soy sauce40 g
-
rice wine vinegar50 g
-
soft brown sugar60 g
-
pork fillet trimmed (see Tips)350 - 400 g
Rice salad
-
white cabbage cut into pieces (5 cm)100 g
-
Asian greens (approx. 200 g), stems and leaves separated1 - 2 bunches
-
jasmine rice250 g
-
water900 g
-
salt plus extra to season1 tsp
-
eggs lightly beaten2
-
ground black pepper to season
-
fresh bean sprouts130 g
-
red capsicum cut into matchsticks1
-
fresh coriander leaves only, for garnishing2 - 3 sprigs
-
black sesame seeds1 - 2 tsp
Dificultate
ușor
Valori nutritive per 1 portion
Sodiu
1464.7 mg
Proteine
35.8 g
Calorii
1966.8 kJ /
468.3 kcal
Grăsimi
5.3 g
Fibre
4.9 g
Grăsimi saturate
1.3 g
Carbohidrați
66.3 g
Vă place ceea ce vedeți?
Această rețetă și mai mult de alte 100 000 vă așteaptă!
Înregistrați-vă gratuit Mai multe informațiiS-ar putea să-ți placă și...
Afișare toateQuick pulled pork in beer sauce
35 min.
Layered chicken dinner
1h 45 min.
Zucchini lasagne
1h 30 min.
Chicken and warm potato salad
55 min.
Sweet and spicy beef short ribs with polenta
4h 25 min.
Easy lamb hotpot
2h
Sticky chicken with infused rice and daikon
1h 40 min.
Pine nut and currant rissoles (Mark LaBrooy)
55 min.
Delish pesto nuggets
40 min.
Paprika chicken with creamy paprika sauce
40 min.
Pork pies
2h 20 min.
Easy Morrocan lamb with couscous
35 min.