Dificultate
Majoritatea rețetelor noastre sunt ușor de preparat. Acelea ce necesită mai mult timp sau experiență în bucătărie sunt evaluate ca fiind medii sau avansate.
Timp de preparare
Acesta este timpul necesar pentru a prepara această rețetă.
Timp total
Acesta este timpul necesar pentru a face acest preparat de la început la sfârșit: marinare, coacere, răcire, etc.
Mărime porție
Acesta afișează câte porții are această rețetă.
Ingrediente
Marinated steak
- 500 g beef rump steak, partially frozen and cut into thin strips
- 4 garlic cloves
- 5 spring onions/shallots trimmed and cut into halves
- 40 g palm sugar, roughly chopped
- 80 g tamari
- 50 g mirin
- 1 tbsp sesame oil
- 1 tbsp sesame seeds
Carrots with yoghurt dressing
- 250 g carrots, peeled and cut into pieces (3-4 cm)
- 300 g water
- 2 tsp salt
- 1 cm piece fresh ginger, peeled
- 1 garlic clove
- 2 tsp fish sauce
- 10 g palm sugar, roughly chopped
- ¼ tsp chilli powder
- 40 g natural yoghurt
- 1 tsp pure maple syrup
Ssamjang sauce
- 1 garlic clove
- 5 spring onions/shallots, trimmed and cut into halves
- 40 g soy paste (or soy bean paste - see Tips)
- 1 tbsp chilli paste (see Tips)
- 2 tsp honey
- 2 tsp sesame seeds
- 2 tsp sesame oil
Assembly
- oil, for brushing
- 8 - 10 baby cos lettuce leaves
- fresh mint, leaves only, for garnishing
- Valori nutritive
- per 1 portion
- Calorii
- 1911.1 kJ / 455 kcal
- Proteine
- 31 g
- Carbohidrați
- 43.5 g
- Grăsimi
- 16.9 g
- Grăsimi saturate
- 3.4 g
- Fibre
- 6.9 g
- Sodiu
- 931.7 mg
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