Habanero Butter

5.0 1 rating

Prep. 5 min

Total 5 min

130 g

Ingredients

habanero chillies fresh, trimmed
30 g
15 g habanero chillies, dried and soaked (until soft)
sumac
½ tsp
fresh parsley leaves only
2 sprigs
salted butter cut into pieces
100 g
sea salt
¼ tsp
ground black pepper
¼ tsp

Difficulty

easy

Nutrition per 130 g

Sodium 1122.1 mg

Protein 2 g

Calories 3084.8 kJ / 737.3 kcal

Fat 81.5 g

Fibre 1.2 g

Saturated Fat 51.5 g

Carbohydrates 4.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Newsletter 2025 12 Recipes
Australia and New Zealand

You might also like...

Show all

Muhamara dip

30 min

Achcharu (pickle)

48 h 30 min

Lebanese-style hommus

13 h 15 min

Dairy free tzatziki

24 h 5 min

Dairy free béchamel

10 min

Avo and egg spread

35 min

Nut and seed butter

10 min

Jalapeño honey butter

15 min

Barbecue sauce

1 h 40 min

Baba ghanoush

1 h

Guacamole with mango

10 min

Gochujang chilli hollandaise

15 min

Show all