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Ingredients
- 10 ramitas de perejil fresco (solo las hojas)
- 10 tiras de piel de limón
- 60 g de queso parmesano en trozos
- 2 dientes de ajo
- 2 chalotas
- 20 g de aceite de oliva virgen extra
- 300 g de arroz de grano redondo
- 100 g de vino blanco
- 700 g de caldo de ave hirviendo
- 40 g de zumo de limón
- 1 - 2 pellizcos de sal
- 30 g de nata
- Nutrition
- per 1 ración
- Calories
- 1676 kJ / 401 kcal
- Protein
- 10.89 g
- Carbohydrates
- 61.86 g
- Fat
- 12.09 g
- Fibre
- 2.38 g
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