Devices & Accessories
Smashed roasted potatoes with rosemary salt
Prep. 15 min
Total 25 h 30 min
6 portions
Ingredients
Rosemary salt
-
fresh rosemary leaves only10 sprigs
-
sea salt250 g
Potatoes
-
water700 g
-
small potatoes1000 g
-
olive oil plus extra to serve1 - 2 tbsp
-
fresh rosemary leaves only2 sprigs
Difficulty
easy
Nutrition per 1 portion
Sodium
15911.7 mg
Protein
4 g
Calories
676 kJ /
161 kcal
Fat
6 g
Fibre
3 g
Saturated Fat
1 g
Carbohydrates
21 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Show allDosa with spiced potato filling
17 h 40 min
Shredded chicken noodle salad with green miso (Diabetes)
35 min
Prawn saganaki with feta
35 min
Warm wasabi potato salad
30 min
Mixed vegetable mash (purée)
40 min
Stuffed tomatoes
50 min
Warm cabbage dish
15 min
Warm beetroot dish
50 min
Curry chicken quiche
No ratings
Baked salmon sushi cups
No ratings
Yorkshire puddings
3 h 40 min
Sicilian prawn salad
40 min