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Indian spiced sweet potato soup

Indian spiced sweet potato soup
4.5 217 ratings
Prep. 5 min
Total 25 min
6 portions
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Ingredients

  • red lentils
    50 g
  • ginger paste (see Tips)
    20 g
  • garlic paste (see Tips)
    2 tsp
  • sweet potato cut into pieces (2 cm)
    350 g
  • red onion cut into halves
    195 g
  • oil
    20 g
  • Madras curry powder (see Tips)
    1 tbsp
  • Vegetable stock paste (see Tips)
    3 tsp
  • water
    400 g
  • coconut milk
    400 g
  • fresh long red chilli trimmed and cut into slices, for garnishing
    1
  • coconut cream for garnishing
    2 tbsp

Difficulty

easy

Nutrition per 1 portion

Sodium 683.1 mg
Protein 5.2 g
Calories 1151.3 kJ / 274 kcal
Fat 17.1 g
Fibre 4.5 g
Saturated Fat 10.3 g
Carbohydrates 23.6 g

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