Spanakopita

Spanakopita

4.4 24 ratings

Prep. 20 min

Total 2 h 10 min

12 pieces

Ingredients

onions quartered
80 g
olive oil plus extra for brushing
20 g
frozen spinach defrosted, squeezed (approx. 600 g)
1500 g
feta cheese crumbled
400 g
medium eggs
2
fine sea salt
1 tsp
ground black pepper
½ tsp
filo pastry
6 sheets

Difficulty

medium

Nutrition per 1 piece

Sodium 658.1 mg

Protein 10.3 g

Calories 739.2 kJ / 176.7 kcal

Fat 10.8 g

Fibre 3.1 g

Saturated Fat 5.8 g

Carbohydrates 11.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

5 Ingredients 70 Recipes
UK and Ireland

You might also like...

Show all

Lentil Moussaka

2sa 20 dk

Quinoa Salad with Spiced Butternut Squash and Courgettes

50 dk

Tomato and Vegetable Quiche

1sa 45 dk

Gluten-free Tagliatelle with Veggie Ragout

1sa

Artichoke Tart - Torta di carciofi

1sa 20 dk

Indian Vegetable Curry

50 dk

Vegan Lentil Lasagne

2sa 20 dk

Greek Broccoli with Rocket Salad Pesto and Roasted Lemon

30 dk

Roasted Cauliflower and Hazelnut Orecchiette - Orecchiette con cavolfiore arrosto e nocciola

40 dk

Kale Pesto Pasta Salad

50 dk

Sumac-spiced Houmous

5 dk

Spiced Potato Salad with Herb Yoghurt, Watercress and Peas

45 dk

Show all