Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 garlic cloves
- 240 g tinned chickpeas, rinsed, drained (1 x 400 g tin)
- 40 g tahini
- 60 g olive oil
- 30 g lemon juice
- 3 tsp sumac, plus extra for sprinkling
- ½ tsp fine sea salt
- Nutrition
- per 1 portion
- Calories
- 789.6 kJ / 188.7 kcal
- Protein
- 4.1 g
- Carbohydrates
- 11.8 g
- Fat
- 14.7 g
- Saturated Fat
- 2 g
- Fibre
- 3.4 g
- Sodium
- 287 mg
In Collections
Alternative recipes
Show allCauliflower Cheese
50 min.
Chilli and Peanut Noodles with Tofu and Chilli Garlic Oil
30 min.
Paneer Makhani
1h
Spanish Tortilla - Tortilla Española
45 min.
Chana Masala
45 min.
Vegan Bean Burgers
1h 20 min.
Red Lentil, Kale and Rosemary Pasta
30 min.
Lentil Curry (Dahl)
30 min.
Potato Pancakes
45 min.
Lentils with Rice- Fakes Moutzentra
45 min.
Sweet Potato Gnocchi - Gnocchi di patate dolci
1h 35min
Indian vegetable curry
50 min.