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Ingredients
- 1 cucharada de sal gorda
- 250 g de rigatoni
- ½ pollo asado en su jugo
- 600 g de leche entera
- 1 cucharadita de hierbas provenzales secas
- 1 hoja de laurel seca
- 75 g de mantequilla en trozos
- 55 g de harina de trigo
- 1 cucharadita de sal
- 35 g de vino Pedro Ximénez
- 100 g de foie mi-cuit de pato
- 50 g de queso emmental rallado
- Nutrition
- per 1 ración
- Calories
- 3026 kJ / 723 kcal
- Protein
- 27.3 g
- Carbohydrates
- 66.8 g
- Fat
- 37.7 g
- Saturated Fat
- 18.9 g
- Fibre
- 2.8 g
- Sodium
- 2263.8 mg
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