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Ingredients
- 15 g hvitløksfedd
- 700 g poteter, delt i biter
- 1 egg
- 60 g hvetemel
- 2 ts salt
- 1 ts malt svart pepper
- 1 ss merian, tørket
- 120 g stekeolje
- Nutrition
- per 1 porsjon
- Calories
- 2017 kJ / 482 kcal
- Protein
- 6.7 g
- Carbohydrates
- 42.5 g
- Fat
- 31.4 g
- Fibre
- 3.3 g
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