Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g de nueces en mitades
- 50 g de almendras crudas sin piel
- 4 dientes de ajo
- 40 g de aceite de oliva
- ½ cucharadita de sal
- 1200 g de caldo de ave
- 350 g de arroz blanco de grano largo
- 200 g de dados de beicon
- 100 g de pimiento rojo en trozos
- 200 g de cebolla en cuartos
- 60 g de tallos de apio en trozos
- 1 cucharada de perejil fresco picado
- Nutrition
- per 1 ración
- Calories
- 1991 kJ / 476 kcal
- Protein
- 15.4 g
- Carbohydrates
- 48.8 g
- Fat
- 24.4 g
- Saturated Fat
- 4.7 g
- Fibre
- 3.6 g
- Sodium
- 736.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Arroz empurdanés
1h
Arroz integral con espinacas para dos
30min
Pasta con berenjena y pez espada
30min
Fideos a banda con rape
1 Std. 15 Min
Fusilli con guisantes, habas y verduras de primavera
35min
Fideuá con caballa
30min
Arroz con mejillones y langostinos
1h 30min
Arroz rojo de carabineros
1h
Risotto al limón
25min
Risotto verde para dos
45min
Arroz con pimientos y chipirones
35min
Penne alla vodka para dos
20 min