Risotto de espinacas y gambas
TM6 TM5 TM31

Risotto de espinacas y gambas

4.1 (428 ratings)

Ingredients

  • 80 g de cebollas en trozos
  • 50 g de hojas de espinaca frescas
  • 30 g de aceite de oliva
  • 300 g de arroz de grano redondo
  • 800 g de agua
  • 1 pastilla de caldo de verduras
  • 1 cucharadita de sal
  • 300 g de gambas crudas peladas

Nutrition
per 1 ración
Calories
1106 kJ / 265 kcal
Protein
12.8 g
Carbohydrates
22.3 g
Fat
39.1 g
Fibre
1.4 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

Show all