Devices & Accessories
Cheat's cauliflower fried rice
Prep. 20 min
Total 35 min
4 portions
Ingredients
-
garlic cloves2
-
piece fresh ginger peeled2 cm
-
sesame oil1 tsp
-
olive oil plus extra for greasing1 tsp
-
cauliflower broken into florets450 g
-
water plus 1 tablespoon extra500 g
-
frozen peas150 g
-
carrot cut into matchsticks1
-
raw prawns peeled and deveined300 - 400 g
-
spring onions/shallots cut into slices3
-
eggs2
-
gluten free soy sauce plus extra to taste2 tsp
-
black sesame seeds to serve (optional)
-
crispy fried onions to serve (optional)
-
fresh coriander leaves only, to serve (optional)
Difficulty
easy
Nutrition per 1 portion
Protein
30.1 g
Calories
966.4 kJ /
230.1 kcal
Fat
6.6 g
Fibre
7.7 g
Carbohydrates
8.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Wholefood child
88 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Show allThai-style fish cakes
30 min
Coconut turmeric fish curry
40 min
Mussels in turmeric and ginger broth
20 min
Flaky salmon pie with herb dressing
40 min
Prawn and noodle stir-fry
25 min
Curried pickled fish
49 h
Teriyaki salmon bowl
1 h 15 min
Layered meal: Broccoli pea soup, salmon and veggies
1 h 25 min
Lemon garlic salmon with green bean gremolata
2 h 25 min
Teriyaki salmon with edamame and cucumber (Diabetes)
50 min
Braised cabbage and leek with steamed salmon
45 min
Sweet and sour prawns
1 h