Skip to main content Search
Prawn yakisoba (TM6 only)

Prawn yakisoba (TM6 only)
4.1 54 ratings
Prep. 10 min
Total 35 min
4 portions
Sign up for free

Ingredients

  • medium raw prawns peeled and deveined
    400 g
  • Japanese soy sauce
    20 g
  • mirin
    10 g
  • water
    1500 g
  • fresh yakisoba noodles (see Tip)
    300 g
  • piece fresh ginger
    2 cm
  • sesame oil
    15 g
  • red chilli oil
    10 g
  • medium onion cut into wedges
    1
  • red capsicum deseeded and cut into thin strips
    1
  • green capsicum deseeded and cut into thin strips
    1
  • oyster sauce
    40 g
  • garlic powder
    ½ tsp
  • fresh bean sprouts
    200 g
  • sesame seeds toasted, to serve

Difficulty

easy

Nutrition per 1 portion

Sodium 1142.2 mg
Protein 31.2 g
Calories 1505.6 kJ / 358.5 kcal
Fat 10.8 g
Fibre 6.3 g
Saturated Fat 1.7 g
Carbohydrates 31 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Flavours of Japan 22 Recipes
Australia and New Zealand

You might also like...

Show all

Vegetable lasagne

4.1(158)

1 h 35 min

Kalguksu (chicken noodle soup)

4.3(41)

1 h 15 min

Pumpkin and ricotta cannelloni (Skinnymixers)

4.7(249)

1 h 20 min

Mediterranean seafood rice with chorizo

4.2(33)

1 h 5 min

Macaroni cheese with a crunchy topping

4.2(142)

1 h 10 min

Chicken fusilli with mushrooms

4.4(250)

40 min

Harissa sausage pasta with Thermomix® Blade Cover

4.3(4)

40 min

Hainanese chicken rice with vegetable soup and steamed egg

4.1(73)

1 h 25 min

Linguine with lemon and prosciutto

4.5(105)

25 min

Mushroom and sun-dried tomato fettuccine

4.4(159)

35 min

Meat-free mushroom lasagne

4.6(69)

1 h 30 min

Pasta e fagioli

4.7(60)

26 h

 Show all