Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Risoni with salmon and spinach
Prep. 15 min
Total 25 min
4 portions
Ingredients
-
fresh baby spinach leaves200 g
-
cherry tomatoes cut into halves (optional)100 g
-
garlic clove1
-
brown onion cut into halves (approx. 120 g)1
-
paprika2 tsp
-
olive oil20 g
-
water600 g
-
Vegetable stock paste (see Tips)1 tbsp
-
fresh boneless salmon fillets (approx.150 g each)3
-
salt plus extra to season¼ tsp
-
ground black pepper plus extra to season2 pinches
-
dried risoni pasta170 g
-
pouring (whipping) cream200 g
-
cornflour2 tsp
-
lemon juice1 tbsp
-
fresh basil leaves only2 sprigs
-
lemon cut into wedges, for serving (optional)1
Difficulty
easy
Nutrition per 1 portion
Sodium
577.2 mg
Protein
33 g
Calories
2661 kJ /
633.5 kcal
Fat
39.2 g
Fibre
6 g
Saturated Fat
17 g
Carbohydrates
34.6 g
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Quick and easy meals: Salmon
8 Recipes
Australia and New Zealand
Australia and New Zealand
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