Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 dientes de ajo
- 3 - 4 ramitas de perejil fresco (solo las hojas) y algo más para servir
- 60 g de aceite de oliva virgen extra
- 250 g de pulpa de calabaza en dados
- 1 pellizco de hebras de azafrán
- 900 g de caldo de ave
- 300 g de arroz de grano redondo
- 50 g de queso rallado
- Nutrition
- per 1 ración
- Calories
- 1463 kJ / 350 kcal
- Protein
- 9.8 g
- Carbohydrates
- 40.8 g
- Fat
- 16.3 g
- Fibre
- 2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Show all
Sopa de fideo TM6
35min
Ensalada de pasta, atún y tomates cherry
30min
Arroz a la mexicana
50min
Pad thai
40min
Arroz blanco con verduras
40min
Espaguetti con albóndigas
55min
Ensalada de pasta caprese
25min
Pasta con salmón y espinacas
30min
Arroz integral con acelgas, habas y setas shiitake
45min
Macarrones integrales con alcaparras y aceitunas
30min
Ramen vegano
1h
Ensalada de pasta con pepino y atún
50min