Fry bread

Name: Fry bread
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 18 portions
Ingredients: 650 g self-raising flour; ½ tsp salt; 400 g water; oil

4.5 17 ratings

Prep. 35 min

Total 35 min

18 portions

Ingredients

self-raising flour
650 g
salt
½ tsp
water
400 g
oil for deep frying

Difficulty

easy

Nutrition per 1 portion

Sodium 329.6 mg

Protein 3.9 g

Calories 904.1 kJ / 215.3 kcal

Fat 10.4 g

Fibre 1.4 g

Saturated Fat 1.6 g

Carbohydrates 25.9 g

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