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Cheese and bacon rolls

Cheese and bacon rolls
4.8 285 ratings
Prep. 10 min
Total 2 h
12 portions
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Ingredients

  • dried instant yeast
    1 ½ tsp
  • caster sugar
    2 tsp
  • warm water
    280 g
  • baker's flour plus extra to dust
    480 g
  • bread improver
    1 tsp
  • sea salt
    1 tsp
  • extra virgin olive oil plus extra to grease
    1 tbsp
  • egg lightly beaten
    1
  • diced bacon
    120 g
  • cheddar cheese grated
    150 g

Difficulty

easy

Nutrition per 1 portion

Sodium 311.2 mg
Protein 9.8 g
Calories 1074.1 kJ / 256.7 kcal
Fat 10.4 g
Fibre 1.1 g
Saturated Fat 4.1 g
Carbohydrates 30.2 g

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