Basic bread rolls

Basic bread rolls

4.3 209 ratings

Prep. 15 min

Total 45 min

16 portions

Ingredients

wheat grains
100 g
water plus extra for brushing
300 g
dried instant yeast or 20 g fresh yeast, crumbled
2 tsp
olive oil
20 g
baker's flour
400 - 420 g
salt
1 tsp
mixed seeds (e.g. poppy seeds, sesame seeds), for sprinkling (optional)

Nutrition per 1 portion

Calories 133.5 kcal / 560.7 kJ

Protein 4.3 g

Fat 2.3 g

Carbohydrates 22.7 g

Fibre 2 g

Saturated Fat 0.3 g

Sodium 141.3 mg

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Also featured in

TM6 cooking demo 11 Recipes
Australia and New Zealand

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