Sesame and chia seed loaf

Sesame and chia seed loaf

4.1 16 ratings
Prep. 15 min
Total 2 h 20 min
12 slices

Ingredients

  • butter for greasing
  • basmati rice
    110 g
  • millet
    80 g
  • quinoa
    40 g
  • chickpea (besan) flour (see Tips)
    40 g
  • buckwheat flour (see Tips)
    90 g
  • arrowroot flour
    70 g
  • coconut flour
    70 g
  • chia seeds plus extra for sprinkling
    40 g
  • xanthan gum
    2 tsp
  • sea salt
    1 tsp
  • agave syrup or coconut syrup
    2 tbsp
  • water plus extra for brushing
    400 g
  • dried instant yeast
    2 tsp
  • coconut oil or olive oil
    30 g
  • apple cider vinegar
    1 tsp
  • eggs
    2
  • sesame seeds for sprinkling
  • sea salt flakes for sprinkling

Nutrition per 1 slice

Calories 215.8 kcal / 906.3 kJ
Protein 6.3 g
Fat 6.1 g
Carbohydrates 31.9 g
Fibre 4 g
Saturated Fat 3.3 g
Sodium 393.5 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...

Show all