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Ingredients
- 600 g wheat grains
- 400 g water
- 30 g fresh yeast or 3 tsp dried instant yeast
- 120 g buttermilk
- 150 g baker's flour, plus extra for dusting
- 1 ½ tsp salt
- 1 tbsp balsamic vinegar
- 1 tsp malt powder (optional)
- Nutrition
- per 1 slice
- Calories
- 761.9 kJ / 181.4 kcal
- Protein
- 7 g
- Carbohydrates
- 38 g
- Fat
- 1.1 g
- Saturated Fat
- 0.2 g
- Fibre
- 0.5 g
- Sodium
- 230.4 mg
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