Macarrones integrales con lentejas

Macarrones integrales con lentejas

3.3 25 ratings
Prep. 20 min
Total 30 min
4 raciones

Ingredients

  • chalota cortada en dos
    1
  • de tomates secos
    60 g
  • filetes de anchoa en aceite
    2
  • de aceite de oliva
    40 g
  • de agua
    700 g
  • de lentejas cocidas (en conserva)
    240 g
  • de sal
    1 cucharadita
  • de pasta seca integral (macarrones)
    320 g

Nutrition per 4 raciones

Calories 1872 kcal / 7824 kJ
Protein 60.5 g
Fat 60.5 g
Carbohydrates 271.5 g
Fibre 32.3 g

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