Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 dientes de ajo
- 2 ramitas de perejil fresco (solo las hojas)
- 2 pimientas de Cayena secas enteras (optional)
- 100 g de cebolla
- 50 g de pimiento verde
- 50 g de aceite de oliva
- 500 g de mejillones frescos limpios
- 1 pellizco de pimentón dulce
- 1 sobre de hebras de azafrán
- 50 g de tomate frito
- 50 g de vino blanco
- 1000 g de caldo de pescado
- 300 g de arroz
- Nutrition
- per 1 ración
- Calories
- 2022 kJ / 483 kcal
- Protein
- 19.3 g
- Carbohydrates
- 64 g
- Fat
- 16.5 g
- Fibre
- 2.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Show all
Sopa de fideo TM6
35 Min
Ensalada de pasta, atún y tomates cherry
30 Min
Arroz a la mexicana
50min
Pad thai
40min
Arroz blanco con verduras
40min
Espaguetti con albóndigas
55min
Ensalada de pasta caprese
25min
Pasta con salmón y espinacas
30 Min
Arroz integral con acelgas, habas y setas shiitake
45min
Macarrones integrales con alcaparras y aceitunas
30 Min
Ramen vegano
1h
Ensalada de pasta con pepino y atún
50min