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Ingredients
- 100 g de aceite de oliva virgen extra
- 250 g de conejo cortado en trozos
- 250 g de pollo cortado en trozos
- 1 - 2 dientes de ajo (optional)
- 1 - 2 alcachofas frescas en cuartos
- 250 g de verduras variadas para paella (judías verdes, garrafón)
- 100 g de tomate triturado en conserva
- 1 cucharadita de sal
- 1 ramita de romero fresco (solo las hojas)
- ½ cucharadita de pimentón
-
1
pellizco de hebras de azafrán
or ½ cucharadita de colorante alimentario - 700 g de agua
- 300 g de arroz de grano redondo
- 1 limón cortado en cuartos
- Nutrition
- per 1 ración
- Calories
- 2772 kJ / 663 kcal
- Protein
- 31.08 g
- Carbohydrates
- 61.19 g
- Fat
- 32.69 g
- Fibre
- 4.78 g
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