Mixed Grain Pilaf with Beetroot

Mixed Grain Pilaf with Beetroot

4.4 25 ratings

Prep. 5 min

Total 30 min

6 portions

Ingredients

water
800 g
fine sea salt
1 ½ tsp
sunflower oil
1 tsp
mixed grains (e.g. bulgar wheat, red rice, millet) (see tip)
200 g
dried bay leaf
1
cucumber deseeded, cut in pieces (approx. 150 g)
½
spring onions sliced (2-3 cm)
100 g
red peppers cut in pieces
75 g
freshly squeezed lemon juice
20 g
extra virgin olive oil
60 g
fresh coriander leaves
10 g
ground black pepper
1 pinch
cooked beetroot diced (1 cm)
150 g

Difficulty

easy

Nutrition per 1 portion

Protein 2.6 g

Calories 706 kJ / 169 kcal

Fat 11.6 g

Carbohydrates 13.6 g

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