
Συσκευές & Αξεσουάρ
Thai pork with green mango salad (Diabetes)
Προετοιμασία 15 λεπτ.
Σύνολο 45 λεπτ.
4 portions
Υλικά
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pork fillet trimmed and cut into pieces (3 cm)500 g
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Thai green curry paste gluten free (see Tips)40 g
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fresh bird's eye chillies trimmed and deseeded if preferred2
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makrut lime leaf stalk removed1
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fresh coriander roots and stems only60 g
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fish sauce gluten free17 g
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maple syrup15 g
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fresh limes peeled, no white pith and juiced, plus extra cut into wedges to serve2
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water1000 g
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green beans trimmed200 g
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vermicelli bean thread noodles125 g
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green mangos peeled, cheeks removed and cut into julienne2
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cherry tomatoes cut into halves200 g
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fresh Thai basil leaves only6 sprigs
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unsalted peanuts roasted and coarsely chopped, to serve2 tbsp
Διατροφή ανά 1 portion
Θερμίδες
382.5 kcal /
1597.5 kJ
Πρωτεΐνη
32.8 g
Λιπαρά
5.8 g
Υδατάνθρακες
47 g
Φυτικές ίνες
6.3 g
Κορεσμένα λιπαρά
1.8 g
Νάτριο
787.5 mg