From lightly-steamed fish and vegetables, to tender, juicy meat, and meals where all elements are cooked at the same time, your Thermomix® is perfect for multi-level cooking. With the Varoma and simmering basket, the possibilities are endless.
Steamed Wholemeal Bread
Steamed Corn on the Cob
Steamed Eggs Sunny Side Up
Steamed Broccoli Mash
Steamed Salmon with Courgetti
Steamed Garlic Prawns
Poached Cod with Leek Sauce, Steamed Carrots and Basmati Rice
Salmon and Couscous Parcels with Sun-dried Tomatoes
Steamed Raspberry Jam Puddings
Chocolate Orange Steamed Pudding
Spotted Dick Pudding
Steamed Pumpkin Puddings
Multi-level cooking is a great way to explore different cuisines from the comfort of your own kitchen. Asian cuisine in particular lends itself to cooking multiple elements of a meal at once. There are recipes from Thailand, China, Japan, Indonesia and more on Cookidoo®, so take a look and get started.