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Sausage Meatballs with Butternut Squash & Potatoes

Sausage Meatballs with Butternut Squash & Potatoes
4.3 30 ratings
Prep. 30 min
Total 1 h 10 min
4 portions
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Ingredients

  • fresh parsley leaves
    15 g
  • liquid vegetable stock
    500 g
  • oil
    1 tsp
  • potatoes cut in pieces (2 cm)
    550 g
  • butternut squash cut in cubes (1 cm)
    600 g
  • fine sea salt
    1 ¼ tsp
  • ground black pepper
    ½ tsp
  • sweet paprika
    3 ½ tsp
  • sausagemeat
    500 g
  • cream
    100 g
  • cornflour
    20 g
  • ground nutmeg
    2 pinches

Difficulty

medium

Nutrition per 1 portion

Protein 28.7 g
Calories 2448 kJ / 585 kcal
Fat 30.4 g
Carbohydrates 49.2 g

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