Devices & Accessories
Steamed Corn on the Cob
Prep. 5 min
Total 25 min
6 portions
Ingredients
-
water500 g
-
corn on the cobs husks and silk removed and ends trimmed6
Difficulty
easy
Nutrition per 1 portion
Sodium
18.6 mg
Protein
3.4 g
Calories
367 kJ /
87.7 kcal
Fat
1.4 g
Fibre
2 g
Saturated Fat
0.3 g
Carbohydrates
19.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
American Classics
10 Recipes
UK and Ireland
UK and Ireland
You might also like...
Show allRice Salad with Vegetables
45 min
Curried Couscous, Carrot and Chickpea Salad
10 min
Pease Pudding
13 h 10 min
Carrot and Swede Mash
20 min
Saffron Quinoa with Baked Chicken in Red Pepper and Tomato Sauce
1 h
Baked Turmeric Fish and Tomato Salsa
30 min
Cauliflower Stuffed Parathas
45 min
Curly Fries with Garlic Sauce
45 min
Beetroot Curls Salad with Feta and Walnuts
15 min
Spiralized Carrots and Apple Salad with Feta and Walnuts
15 min
Creamy White Beans and Leeks
20 min
Braised Red Cabbage with Grated Apples
1 h 15 min