Take the stress out of everyday cooking with smart meal prep and precise sous vide techniques. From perfectly cooked beef steak, tender octopus and delicate fish to indulgent sous vide desserts, discover how precise temperature control can transform your cooking.Get ahead with make-ahead essentials such as Thai red curry paste, black pepper sauce and cauliflower rice, then turn them into satisfying rice bowls, sandwiches and easy everyday meals. Prep once, enjoy throughout the week—and make home cooking simpler, more organized and delicious.
Sous-vide Chicken Breast
2 h
Sous-vide rare beef steak with béarnaise sauce
2 h 20 min
Sous vide salmon with avocado cream
1 h 5 min
Sous-vide strawberries with white chocolate mousse
2 h
Sous-vide fish with lemon and herbs
1 h 15 min
Rare beef steak with herb garlic butter
2 h 15 min
Sous Vide Ribeye Steak (medium well)
45 min
Sous-vide Octopus Salad
8 h
Sous Vide Lamb Chops with Mint Sauce
2 h 45 min
Sous-Vide Drunken Chicken
2 h
Black Pepper Sauce
40 min
Cauliflower Rice
10 min
Philly-Cheese-Sandwich
5 h
Mushroom Bolognese Lasagna
1 h 45 min
Chicken and Mashed Potato Croquettes
55 min
Red Thai Curry Paste
25 min
Daging Merah
35 min
Sushi Sandwiches (Onigirazu)
3 h
Lohikeitto (Finnish Salmon Cream Soup)
40 min
Stir-Fry Beef Bowl
35 min
Chicken Shawarma Bowl
1 h
Sticky Sriracha Tofu Bowl
45 min
Hoisin Pork Bowl
45 min
