Steamed Pesto Bread Rolls

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Prep. 15 min

Total 1 h 15 min

8 piece

Ingredients

butter, unsalted (from cows' milk) for greasing
sunflower seed
30 gram
cow milk
190 gram
wheat flour plus extra for flouring
360 gram
wholemeal wheat flour
80 gram
sugar
1 teaspoon
dried yeast
2 teaspoon
20 gram fresh yeast, crumbled
egg, European medium (53-63 g) (from chicken)
2
oregano, dried
1 teaspoon
basil, dried
1 teaspoon
salt
2 teaspoon
pesto rosso
4 heaped tablespoon
water
750 gram

Difficulty

easy

Nutrition per 1 piece

Sodium 692.1 mg

Protein 9.9 g

Calories 1282.1 kJ / 306.4 kcal

Fat 9.1 g

Fibre 2.5 g

Saturated Fat 1.7 g

Carbohydrates 45.6 g

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