Skip to main content Search

Steamed Pesto Bread Rolls
No ratings
Prep. 15 min
Total 1 h 15 min
8 piece
Sign up for free

Ingredients

  • butter, unsalted (from cows' milk) for greasing
  • sunflower seed
    30 gram
  • cow milk
    190 gram
  • wheat flour plus extra for flouring
    360 gram
  • wholemeal wheat flour
    80 gram
  • sugar
    1 teaspoon
  • dried yeast
    2 teaspoon
    20 gram fresh yeast, crumbled
  • egg, European medium (53-63 g) (from chicken)
    2
  • oregano, dried
    1 teaspoon
  • basil, dried
    1 teaspoon
  • salt
    2 teaspoon
  • pesto rosso
    4 heaped tablespoon
  • water
    750 gram

Difficulty

easy

Nutrition per 1 piece

Sodium 692.1 mg
Protein 9.9 g
Calories 1282.1 kJ / 306.4 kcal
Fat 9.1 g
Fibre 2.5 g
Saturated Fat 1.7 g
Carbohydrates 45.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

In Homemade We Trust 28 Recipes
International
In Homemade We Trust 30 Recipes
International

You might also like...

Show all

Flour Tortilla

4.8(71)

1 h

Buttermilk Bread

4.5(57)

2 h

Rye sourdough loaf

4.0(15)

18 h 20 min

Sun-dried Tomato and Basil Plait

4.2(9)

3 h 40 min

Five-Seed Bread

4.5(23)

1 h 50 min

Black Tahini Banana Bread

4.8(16)

1 h 20 min

Mick's ciabatta rolls

4.7(96)

21 h 20 min

Gluten Free Dinner Rolls

4.2(6)

1 h 55 min

Walnut Scones

4.5(51)

30 min

Seeded bread loaf

4.7(131)

3 h 20 min

Malt loaf

4.9(19)

3 h 20 min

Dill and feta flatbread

4.6(23)

1 h 20 min

 Show all