Sweet breakfast bread

Sweet breakfast bread

4.6 33 ratings

Prep. 15 min

Total 1 h 30 min

16 slices

Ingredients

Crumble topping

plain flour
30 g
sugar
20 g
unsalted butter cut into pieces
25 g

Dough

egg plus 1 egg, beaten, for egg wash
1
egg yolks
2
unsalted butter cut into pieces
100 g
sugar
50 g
vanilla sugar (see Tip)
1 tsp
dried instant yeast
2 tsp
milk
150 g
plain flour
500 g
sea salt
1 tsp

Nutrition per 1 slice

Calories 215 kcal / 899.5 kJ

Protein 4.9 g

Fat 8 g

Carbohydrates 30.7 g

Fibre 1 g

Saturated Fat 4.6 g

Sodium 131.9 mg

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Also featured in

Then, Now, Always - 50th Anniversary cookbook 50 Recipes
Australia and New Zealand

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