Sub rolls

Sub rolls

4.8 17 ratings

Prep. 10 min

Total 2 h

4 portions

Ingredients

lukewarm water
200 g
dried instant yeast
1 ½ tbsp
caster sugar
1 tbsp
baker's flour plus extra to dust
320 g
bread improver
1 tsp
sea salt
1 ½ tsp
extra virgin olive oil plus extra to grease
30 g
butter melted
cheddar cheese grated
50 g
dried Italian herbs
1 tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 792.2 mg

Protein 14.5 g

Calories 1810.7 kJ / 432.8 kcal

Fat 13.4 g

Fibre 3.2 g

Saturated Fat 3.8 g

Carbohydrates 63.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thermomix® Everyday Summer 2024/2025 74 Recipes
Australia and New Zealand

You might also like...

Show all

Family burger pie

Family burger pie

1 h 25 min

Ham and zucchini quiche

Ham and zucchini quiche

1 h 45 min

Gwinganna nut and seed bread

Gwinganna nut and seed bread

3 h 25 min

Roast beef and mushroom pizza

Roast beef and mushroom pizza

1 h 40 min

Bacon, cheese and tomato chutney muffin

Bacon, cheese and tomato chutney muffin

45 min

Ciabatta olive sticks

Ciabatta olive sticks

2 h 5 min

Garlic and coriander naan

Garlic and coriander naan

1 h 30 min

Gougères

Gougères

55 min

Almond shortcrust pastry

Almond shortcrust pastry

35 min

Fancy smoked salmon and dill cream muffin

Fancy smoked salmon and dill cream muffin

45 min

Cheesy roasted vegetable muffins

Cheesy roasted vegetable muffins

No ratings

Rye Kaiser rolls

Rye Kaiser rolls

26 h 30 min

Show all