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Ingredients
- 330 g water
- 1 tsp dried instant yeast
- oil to grease
- 500 g baker's flour plus extra to dust
- 1 ½ tsp salt
- 100 g hot water
- Nutrition
- per 2 pieces
- Calories
- 1812 kcal / 7594 kJ
- Protein
- 56 g
- Fat
- 8.9 g
- Carbohydrates
- 367 g
- Fibre
- 13.8 g
- Saturated Fat
- 1.2 g
- Sodium
- 3368.1 mg
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