Devices & Accessories
Thai Style Squid Salad
Prep. 10 min
Total 10 min
4 portions
Ingredients
Prik Nam Pla sauce.
-
bird's eye chillies6
-
garlic cloves peeled2
-
shallot peeled20 g
-
coriander leaves1 stalk
-
Thai fish sauce4 tbsp
-
lime juice2 tbsp
-
sugar1 tbsp
Squid Salad
-
medium sized squid cleaned and gutted.500 g
-
water1500 g
-
carrots approx. 1-2, slender type, approx. 5 cm in120 g
-
cucumbers approx. 1-2, slender type, approx. 5 cm in120 g
-
lemongrass, fresh smashed1 stalk
-
tomato sliced1
-
red onion sliced1
Difficulty
easy
Nutrition per 1 portion
Sodium
2999.9 mg
Protein
46.3 g
Calories
1741.3 kJ /
416.2 kcal
Fat
4.5 g
Fibre
6.3 g
Saturated Fat
1 g
Carbohydrates
49.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Cutter+
18 Recipes
International
International
Meriah Raya
28 Recipes
International
International
You might also like...
Show allBroccoli Salad with Red Pepper and Pine Nuts
10 min
Chicken Katsu Sandwich Sushi (Onigirazu)
1 h 30 min
Asian Chopped Salad
20 min
Greek cabbage salad
5 min
Mixed Green Salad with Apple Lime Vinaigrette
15 min
Sweetcorn and black rice salad
1 h
Broccoli, red capsicum and pine nut salad
10 min
Hawaiian Salad with Honey and Lime Dressing
15 min
Orange Balsamic Beet and Quinoa Salad
40 min
Cypriot grain salad
45 min
Smashed Avocado Toast with Jammy Eggs
25 min
Broccoli, red peppers and pine nuts salad
10 min