Skip to main content Search
Vegetable Cheese Muffins

Vegetable Cheese Muffins
4.0 57 ratings
Prep. 15 min
Total 35 min
12 pieces
Sign up for free

Ingredients

  • sunflower oil plus extra for greasing
    100 g
  • Cheddar cheese cut in pieces
    60 g
  • carrots cut in pieces
    100 g
  • hazelnuts
    70 g
  • milk
    190 g
  • medium eggs
    2
  • plain flour
    250 g
  • baking powder
    2 tsp
  • fine sea salt
    1 ½ tsp
  • ground cayenne pepper
    ½ tsp
  • frozen green peas defrosted
    250 g

Difficulty

easy

Nutrition per 1 piece

Protein 7 g
Calories 1039 kJ / 248 kcal
Fat 15.5 g
Carbohydrates 20.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

7 Days of Healthy Eats 24 Recipes
UK and Ireland
LUNCHBOX INSPIRATION 8 Recipes
UK and Ireland

You might also like...

Show all

Pizza Diavola

4.8(121)

1 h 30 min

Cheese Scones

4.6(416)

20 min

Chipotle Chilli Beef Cobbler

4.6(70)

2 h 10 min

Caramelised Onion and Goat's Cheese Tartlets

4.9(49)

1 h

Calzone Napoletano

4.0(21)

1 h 40 min

Middle Eastern Aubergine Pies

4.6(9)

2 h

Baby-friendly Cheesy Broccoli Biscuits

4.2(114)

35 min

Chicken, Wild Mushroom and Cider Pie

4.6(44)

2 h 30 min

Biltong Scones

4.1(7)

45 min

Asparagus and Hazelnut Tart with Polenta Crust

4.1(42)

1 h 35 min

Beetroot Falafel with Tomato Pomegranate Salad

4.6(27)

12 h 45 min

Gluten-free Pizza Two Ways

4.5(70)

2 h 45 min

 Show all